Kwamamaza Eco Icyatsi Gipfunyika Ibiryo Bakery Yandujwe PP Ntakabuto
Ijambo:
1. Nkubunini: Bitewe no gupima intoki, hashobora kubaho ikosa rya cm 1-2 mubunini. Ibipimo byateguwe kugirango bigufashe guhitamo ingano ikwiye. Nyamuneka upime wenyine kandi uhitemo ingano ijyanye.
2. Kubireba ibara: Ibara nyaryo ryikintu rishobora gutandukana bitewe nuburyo bwerekanwe, igenamiterere, nuburyo bwo kumurika. Amabara yibintu byerekanwe nibyerekanwe gusa.
Murakaza neza mugukora igikapu cyawe, ibibazo byose nyamuneka twumve neza, twishimiye gufasha, murakoze cyane.
Andika ubutumwa bwawe hano hanyuma utwohereze