Mawonekedwe:

1. Kujambula konyamula-zogwirira ntchito zolemetsa ndi zingwe zosinthika pamapewa zitha kukuthandizani kubweretsa vinyo ku dziwe kapena maphwando a m'mphepete mwa nyanja, chakudya chamadzulo cha BYOB, malo odyera, picnic, makonsati ndi zochitika zamasewera.

2.Zinthu-Kuphatikiza lamba lolimba pamapewa, thumba lakunja losungira zipper lamafoni am'manja kapena makiyi, ndi thumba lobisika la mesh pansi pa chivindikiro cha ziwiya zavinyo kapena zinthu zamtengo wapatali.

3. Zida zapamwamba-zopangidwa ndi zinthu zolimba za polyester zakunja zokhala ndi PEVA zotchingira mkati kuti zithandizire kuti mabotolo avinyo ndi zakumwa zizizizira kwa maola angapo.

4. Mphatso yabwino kwa okonda vinyo-mawonekedwe owoneka bwino komanso othandiza amapangitsa kuti ikhale mphatso yabwino kwa abwenzi kapena achibale; zoyenera kwa okonda vinyo a mibadwo yonse.

5. Malo okwanira osungira-3 mabotolo kutengera kukula.

Ndemanga:

1. Za kukula kwake: Chifukwa cha muyeso wamanja, pakhoza kukhala cholakwika cha 1-2 cm mu kukula. Miyezo iyi idapangidwa kuti ikuthandizireni kusankha kukula koyenera. Chonde yesani nokha ndikusankha kukula koyenera.

2. Ponena za mtundu: Mtundu weniweni wa chinthucho ukhoza kusiyanasiyana malinga ndi mawonekedwe, zoikamo, ndi kuyatsa kwake. Mitundu ya zinthu zomwe zasonyezedwazo ndi yongofuna kuzigwiritsa ntchito.

Takulandilani ku thumba lanu, mafunso aliwonse chonde omasuka kulumikizana nafe, ndife okondwa kukuthandizani, zikomo kwambiri.